Producing food consumes energy and generates waste. It’s an unavoidable part of our industry. But our responsibility is to nourish people with better food while taking less of a toll on our planet’s already scarce resources. We have a lot of work to do, but below are a few ways we’re doing our part.

 

HOW WE’RE REDUCING OUR FOOTPRINT

  • 100% Wind Powered

  • 1% for the Planet

  • Recyclable and biodegradable packaging

  • Composting programs

  • Energy efficient store design

  • Sustainably sourced wood and stone

  • Sustainably sourced uniforms from Loomstate