Unfocus link
Catering Hero - Cornbread and Pickles Pattern.jpg
Damn Good Chicken Trays
  1. Oven Roasted

    1. 60

    2. Includes 5 breasts, 5 legs & thighs.

    3. Serves-10

  2. Mojo Thigh

    1. 60

    2. Boneless, skinless thigh marinated in spices

    3. Serves 8-10

  3. Herb Breast

    1. 60

    2. Boneless, skinless breast, marinated in fresh herbs

    3. Serves 8-10

  4. Pulled BBQ

    1. 60

    2. Boneless, skinless thigh smoked in house, dressed in our own BBQ sauce

    3. Serves 8-10

Feasts
  1. Sandwich Feast

    1. 140

    2. 10 Damn Good Chicken Sandwiches or BBQ Chicken Sandwiches

    3. Serves 10

  2. Veggie Feast

    1. 145

    2. 3 Sides trays, 1 Brown Rice (sub quinoa or green salad +10), 1 Sauce

    3. Serves 8-10

  3. Small Chicken Feast

    1. 160

    2. 1 Chicken selection, 1 Brown Rice (sub quinoa or green salad +10), 2 Sides, 1 Sauce

    3. Serves 8-10

  4. Medium Chicken Feast

    1. 320

    2. 2 Chicken selections, 2 Brown Rice (sub quinoa or green salad +20), 4 Sides, 2 Sauces

    3. Serves 15-20

  5. Large Chicken Feast

    1. 480

    2. 3 Chicken selections, 3 Brown Rice (sub quinoa or green salad +30), 6 Sides, 3 Sauces

    3. Serves 25-30

Sandwiches
  1. BBQ Chicken

    1. 9.75

    2. Pulled BBQ chicken, house pickles, pickled onions, green goddess, cabbage, on a grilled roll

  2. BBQ Chicken

    1. 45

    2. Pulled BBQ chicken, house pickles, pickled onions, green goddess, cabbage, on a grilled roll

    3. Serves 5

  3. Damn Good Chicken

    1. 9.75

    2. Oven roasted chicken, tomato jam, cheddar, green goddess, on a grilled roll

  4. Damn Good Chicken

    1. 45

    2. Oven roasted chicken, tomato jam, cheddar, green goddess, on a grilled roll

    3. Serves 5

Bowls
  1. Country BBQ

    1. 10.75

    2. Pulled BBQ chicken, brown rice, black beans, apple slaw, cheddar (GF)

  2. The Good Bowl

    1. 12

    2. Mojo grilled thigh, quinoa, marinated kale and sweet potatoes, cranberries, grilled onions, cheddar, toasted pumpkin seeds (GF)

  3. Bueno Bowl

    1. 11.50

    2. Mojo grilled thigh, brown rice, black beans, guacamole, pico de gallo, maple chipotle sauce (GF)

  4. Mo Miso

    1. 11.50

    2. Herb breast, brown rice, avocado, cucumber, sesame veggies, toasted panko, spicy miso dressing

Salads
  1. Broccoli Caesar

    1. 11.50

    2. Herb grilled breast, baby kale, romaine, roasted broccoli, pecorino pumpkin crumble, pecorino, caesar dressing

  2. Christina’s Kale

    1. 11.75

    2. Herb grilled breast, baby kale, quinoa, avocado, pickled onions, sesame veggies, tamari ginger vinaigrette (GF)

  3. Fields Good Cobb

    1. 12.50

    2. Herb grilled breast, romaine, tomatoes, egg, avocado, bacon, blue cheese, white balsamic vinaigrette (GF)

Sides
  1. Smashed Sweet Potatoes

    1. 50

    2. Maple, chipotle

  2. Mac & Cheese

    1. 50

    2. Cauliflower puree, toasted panko

  3. Charred Brussels

    1. 50

  4. Steamed Herb Potatoes

    1. 50

  5. Roasted Broccoli

    1. 50

  6. Elote-style Corn

    1. 55

    2. Off the cob w/ cotija, cabbage, cilantro

  7. Marinated Kale & Sweet Potato

    1. 50

  8. Brown Rice & Black Beans

    1. 35

    2. Also available separately

  9. Guacamole & Crudite

    1. 45

  10. Green Salad

    1. 45

    2. Seasonal vegetables, pecorino

  11. Herbed Quinoa

    1. 45

Snacks
  1. Brown Sugar Blondie

    1. 3

    2. Made in Yonkers, NY by Greyston Bakery - Bakers on a Mission.

  2. Chocolate Fudge Brownie

    1. 3

    2. Made in Yonkers, NY by Greyston Bakery - Bakers on a Mission.

  3. Hippeas White Cheddar Puffs

    1. 2.75

    2. Organic vegan white cheddar chick pea puffs

Drinks
  1. Acqua Panna Bottled Water

    1. 2.75

  2. San Pellegrino

    1. 2.50

  3. Spindrift

    1. 2.50

  4. Harney Iced Teas

    1. 3

 

Damn Good Chicken Trays
  1. Oven Roasted Chicken

    1. 60

    2. Includes 5 breasts, 5 legs & thighs served on the bone.

    3. Serves 8-10

  2. Mojo Thigh

    1. 60

    2. Skinless thigh marinated in spices

    3. Serves 8-10

  3. Herb Breast

    1. 60

    2. Chicken breast, marinated in fresh herbs

    3. Serves 8-10

  4. Maple Chipotle Smoked Chicken Wings

    1. 60

    2. Includes 48 wings. W/ green goddess and crudite.

  5. Add 10 pieces of cornbread to any chicken tray

    1. 10

Feasts
  1. Veggie Feast

    1. 145

    2. 3 Sides trays, 1 Brown Rice (sub quinoa or green salad +10), 1 Sauce

    3. Serves 8-10

  2. Small Chicken Feast

    1. 160

    2. 1 Chicken selection, 1 Brown Rice (sub quinoa or green salad +10), 2 Sides, 1 Sauce

    3. Serves 8-10

  3. Medium Chicken Feast

    1. 320

    2. 2 Chicken selections, 2 Brown Rice (sub quinoa or green salad +20), 4 Sides, 2 Sauces

    3. Serves 15-20

  4. Large Chicken Feast

    1. 480

    2. 3 Chicken selections, 3 Brown Rice (sub quinoa or green salad +30), 6 Sides, 3 Sauces

    3. Serves 25-30

Bowls
  1. Sesame Bowl

    1. 11.50

    2. Herb Breast, Brown Rice, Roasted Broccoli, Brussels Slaw, Panko, Sesame Vinaigrette

  2. The Good Bowl

    1. 12

    2. Mojo Thigh, Quinoa, Sweet Potato, Cranberries, Cheddar, Pumpkin Seeds, Date Vinaigrette

  3. Bueno Bowl

    1. 11.50

    2. Mojo Thigh, Brown Rice, Black Beans, Guacamole, Pico de Gallo, maple chipotle sauce

Salads
  1. Field Greens

    1. 7.25, +Thigh 10.75, +Breast 11.25

    2. Arugula, Radish, Cornbread Crumble, Pecorino, Lemon Vinaigrette

  2. Christina’s Kale

    1. 7.75, +Thigh 11.25, +Breast 11.75

    2. Kale, Quinoa, Shaved Brussels & Carrots, Avocado, Pickled Onion, Sesame Vinaigrette

  3. Cobb

    1. 8.50, +Thigh 12, +Breast 12.50

    2. Romaine, Avocado, Tomato, Egg, Blue Cheese, Bacon, Green Goddess

Sides
  1. Smashed Potatoes

    1. 50

    2. Olive Oil

  2. Mac & Cheese

    1. 50

    2. Cauliflower Puree & Panko

  3. Beats & Blue

    1. 50

    2. Cabbage, Almonds & Blue Cheese

  4. Charred Sweet Potatoes

    1. 50

  5. Roasted Broccoli

    1. 50

  6. Green Bean Salad

    1. 50

    2. Shaved Brussels & Carrots, Date Vinaigrette

  7. Southwestern Black Beans

    1. 35

  8. Green Salad

    1. 45

    2. Seasonal Vegetables, Pecorino

  9. Quinoa

    1. 45

Snacks
  1. Brown Sugar Blondie

    1. 3

    2. Made in Yonkers, NY by Greyston Bakery - Bakers on a Mission.

  2. Chocolate Fudge Brownie

    1. 3

    2. Made in Yonkers, NY by Greyston Bakery - Bakers on a Mission.

  3. Hippeas White Cheddar Puffs

    1. 2.75

    2. Organic vegan white cheddar chick pea puffs

Drinks
  1. Acqua Panna Bottled Water

    1. 2.75

  2. San Pellegrino

    1. 2.50

  3. Spindrift

    1. 2.50

  4. Harney Iced Teas

    1. 3

 

Untitled-4.jpg
Catered meal - Chicken, brussels sprouts, mashed potatoes

Small meeting with work buds or 100 of your closest friends, we’ve got it.

All of our food is made from scratch and prepared fresh every day. Place your order directly via our app or website, or send our catering team a note with special instructions. Earn points and rewards through our fgcfielders.com.

Questions? We’ve got answers.

Frequently
Asked Q’s

 

General

Can I order catering the same day as my event?+

We request orders be placed at least 12 hours before your event - but we do our best to accommodate any last-minute requests. Please email catering@fieldsgoodchicken.com and we will always do our best to accommodate.

How do I place a pick-up catering order? +

On our ordering page you have the option to select "Pick Up" or "Delivery". You can also place a catering or pick-up order on our Fields Good Chicken app.

Can I place an order over email or the phone? +

We request all orders to be placed via our website. This helps us ensure a seamless and secure ordering process with no errors. If you have any questions, you can reach us at catering@fieldsgoodchicken.com or by calling (646) 995-5388

Is there a minimum order for catering? +

We accept pick-up catering orders of all sizes. For delivery, there’s a minimum of $150.

I’d like to order catering for more than 30 people (more than your larger package serves). What options do I have? +

Our small medium, and large catering packages are starting points, but you can order as many as you would like to accommodate your whole party. Have 60 guest’s? We recommend ordering two large packages. For 15, 25 or any other quantity of guests between 10, 20 or 30 person package increments, we recommend adding 2 extra side trays to your order.

 Food Setup

How much food comes in an A La Carte tray?+

Our trays feed 10 people, with portions similar to what we serve in our restaurants. If you have light or heavy eaters, your order should be adjusted accordingly.

How is the food packaged?+

All of our catering items are served in family style, compostable and recyclable catering trays.

Does my order include plates, napkins, etc.?+

All orders come with plates, napkins, utensils and serve ware. If you do not need these items please be green and let us know!

Will your team help set up my order?+

Besides special events, our catering services are drop-off only.

What vegan/gluten-free/soy-free options do you have?+

Our catering provides options that accommodate everyone’s dietary needs. Please refer to our NUTRITION page for additional information. You can see allergens in the descriptions of all our menu items (and on our catering tents!) If you have any additional questions about ingredients, please feel free to email catering@fieldsgoodchicken.com
or by calling (646) 995-5388.

How much food do you recommend per person? +

We recommend the same servings as in our restaurants - A chicken of choice, 2 sides and grain or greens. We recommend not going to broad on the variety of sides to ensure you don't run out of any favorites. Please see our Feasts packages for easy ordering.

Delivery + Payment

When should I request delivery drop-off if my event starts at XX AM/PM?+

We suggest having your order delivered 30 minutes before your serve time. If you are located in a high security building, we would suggest 45 minutes to be on the safe side.

What if my address is outside your delivery zone?+

Please email catering@fieldsgoodchicken.com or call (646) 995-5388 and we will always do our best to accommodate.

Do you offer house accounts?+

We do not currently offer house accounts for catering orders.

Do you have a recommendation on gratuity?+

Tipping is optional, but a gratuity of 5-15% (or any custom amount) can be added at checkout and is always appreciated.

Order Updates

What is your cancellation policy?+

We request 12 hours notice of your scheduled pick-up/delivery time. Same day cancellations with be charged 50% of the order price. The more notice the better!

I’d like to change my credit card information but I can’t what do I do?+

Once you are logged into your LevelUp account you can click on your account in the upper right corner of the screen. Select payment, click on add card. This feature will allow you to toggle between credit cards.

Untitled-4.jpg